Warren Bobrow

Warren Bobrow has been a dishwasher, the owner of the first company to make fresh pasta in South Carolina , a television engineer and he even worked at Danceteria in NYC, then a trained chef which led to a twenty year career in private banking. A cannabis, wine and travel aficionado, Warren is a former rum judge and craft spirits national brand ambassador. He works full time in the cannabis business as an alchemist/journalist. Cocktailwhisperer.com Drinkklaus.com Instagram: warrenbobrow http://en.wikipedia.org/wiki/Warren_Bobrow

97 Articles Published | Follow:
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Getting Granular with Chris Chiari of the 420 Hotels in Denver

I’m fortunate to have had the opportunity to visit Denver a few months ago. While…

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Five Questions With Erin Gore, Garden Society

One of the first mini-prerolls that I covered while working for another publication is named…

Barry Foy and the Gentleman Smugglers
Five Succinct Questions For Barry Foy: Gentleman Smuggler

I’m not from Charleston, South Carolina. But I lived there in the late 1980s and…

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The Perfect Experience: Perfect Blends of Technology to Flower

Perfect. Just the name means exemplary, impeccable, the best, none better. The complete experience is…

Ice Cream Cake Cannabis Bud
Rythm Craft Cannabis: Tasting Notes For Two Strains

I’d like to discuss some really fine cannabis for a moment. No, it’s not from…

Zen and the Art of the E4P Cannagar: Questions For Brandon Cruz

I was fortunate recently to be the recipient of several E4P Cannagars, from the blunt…

22Red. Exceptionally Well Cured Indoor Grown Craft Cannabis Tasting Notes

Let’s talk about 22Red. I haven’t been so enthusiastic about high THC cannabis in a…

5 Questions With Ben Lind-Chief Science Officer/Owner – Humboldt Seed Company

I’m a massive fan of something we call in the wine business, terroir. Quite simply,…