Warren Bobrow

Warren Bobrow has been a dishwasher, the owner of the first company to make fresh pasta in South Carolina , a television engineer and he even worked at Danceteria in NYC, then a trained chef which led to a twenty year career in private banking. A cannabis, wine and travel aficionado, Warren is a former rum judge and craft spirits national brand ambassador. He works full time in the cannabis business as an alchemist/journalist. Cocktailwhisperer.com Drinkklaus.com Instagram: warrenbobrow http://en.wikipedia.org/wiki/Warren_Bobrow

130 Articles Published | Follow:
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Five Gently Infused Questions with Jeremy Zachary, CEO of Zen Cannabis

Traditionally, I don’t do articles or reviews on food or drink, and that’s somewhat ironic,…

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The Round-Up of What Warren Loved This Year

Great Tools/Great Smoke: A holiday wrap-up with my thoughts and some tasting notes. Omura ‘fill…

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Garden State Botanicals, Not Your Usual New Jersey Dispensary

A recent visit to the sparkling new cannabis dispensary reveals something different in New Jersey.…

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Ultra Artisan Cannabis from Ali Garawi in Five Questions

The founders of Muha Meds are two young guys who are hard-core entrepreneurs driven by…

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Lex Corwin of Stone Road Cannabis: His Success from Passion

To say that I’m a fan of Lex Corwin’s success is a huge understatement. From…

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Veritas Cannabis Sour Diesel is a combination of Super Skunk + Chemdawg. Commentary and Tasting Notes

It’s a Sativa by nature, but sometimes it feels more Indica-leaning- but certainly not like…

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Shorties: Mini-Pre-Rolls with Full-Sized Joint Potency (Commentary and Tasting Notes)

I recently received a few tins of some really good teeny, tiny pre-rolls that contradict…

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Rainbow Belts 3.0 Pheno #22, Zach Taylor of Bountiful Farms

What I received from Bountiful Farms was more than generous. The handsome wooden box, delineated…