Christina Wong

Christina Wong is a cannabis food, drink, and travel writer, creator, and baked baker in Los Angeles, California. She’s the culinary & content editor of The Clever Root, founder & CEO of Fruit + Flower Co., and the host of Fruit + Flower Unfurled, a newsletter, and podcast for culinary cannabis enthusiasts. Her work has been featured in Thrillist, High Times, Cherry Bombe, CannaCurious, and Kitchen Toke magazines.

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cannabis world news lifestyle culture full spread of food (pasta dish, cheese, grapes, other snacks), a joint in ashtray, pipe loaded with herb on natural wood table
Cannabis Pesto Pappardelle Pasta

“Pass me the cheese?” Rachel asks as she exhales and smoke drifts upwards into the…