Warren Bobrow

Warren Bobrow has been a dishwasher, the owner of the first company to make fresh pasta in South Carolina , a television engineer and he even worked at Danceteria in NYC, then a trained chef which led to a twenty year career in private banking. A cannabis, wine and travel aficionado, Warren is a former rum judge and craft spirits national brand ambassador. He works full-time in the cannabis business as an alchemist/journalist. He is co/founderof drinkklaus.com Cocktailwhisperer.com Drinkklaus.com Instagram: warrenbobrow http://en.wikipedia.org/wiki/Warren_Bobrow

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Barry Foy and the Gentleman Smugglers
Five Succinct Questions For Barry Foy: Gentleman Smuggler

I’m not from Charleston, South Carolina. But I lived there in the late 1980s and…

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The Perfect Experience: Perfect Blends of Technology to Flower

Perfect. Just the name means exemplary, impeccable, the best, none better. The complete experience is…

Ice Cream Cake Cannabis Bud
Rythm Craft Cannabis: Tasting Notes For Two Strains

I’d like to discuss some really fine cannabis for a moment. No, it’s not from…

Zen and the Art of the E4P Cannagar: Questions For Brandon Cruz

I was fortunate recently to be the recipient of several E4P Cannagars, from the blunt…

22Red. Exceptionally Well Cured Indoor Grown Craft Cannabis Tasting Notes

Let’s talk about 22Red. I haven’t been so enthusiastic about high THC cannabis in a…

5 Questions With Ben Lind-Chief Science Officer/Owner – Humboldt Seed Company

I’m a massive fan of something we call in the wine business, terroir. Quite simply,…

Zen, Five Questions, and the Art of Elise McRoberts

If there ever was a harder working person in the “show business” of ultra-high-end craft…

Lauren Gockley, Chief Innovation Officer/ Co-Founder, Coda Signature Digs into Five Questions

Lauren Gockley, Chief Innovation Officer/ Co-Founder, Coda Signature Digs Into Five Questions The second time…